Skip to Content

18+ Best Homemade Salsa Recipes

If you are looking for the best homemade salsa recipes, you are in the right location. These are the freshest recipes to can in your favorite mason jars. We have everything on this list from classic pico de gallo to mango chamoy, green enchilada sauce and everything in between! See our frequently asked questions on how to properly store them at the bottom of the post as well.

The post may contain affiliate links. Read my full disclosure policy here.

18+ Best Homemade Salsa Recipes

Here are some of the best homemade salsa recipes all in one place. Full of flavor and simple to make recipes that can be canned to save for later!


How Do You Can Salsa In Mason Jars?

Don’t be afraid to get started with canning! In order to can salsa in mason jars start by making sure they are sterilized. Then fill them within ½-inch of the top. Wipe rim clean and seal with the lid and thread the ring onto the jar and tighten until extremely tight.

How Long Can I Store My Canned Salsa?

If your salsa is canned and stored properly, you can expect a shelf life of approximately 12 to 18 months. However older canned salsa is still safe to eat so long as the seal is still in tact, but probably isn’t in great condition flavor wise any more. 

What Are The Best Jars For Canning?

The great thing about canning is that you avoid wasting leftover salsa! Glass mason jars are better than metal containers because you can reuse them multiple times. The best jars for canning can be regular or wide-mouth with threaded self-sealing lids. You can get them in various sizes such as: ½ pint, pint, 1½ pint, quart, and ½ gallon sizes. 

[amazon box="B0000BYC1R" template="horizontal" description_items=1]

[amazon box="B09JT6PHDL" template="horizontal" description_items=1]

[amazon box="B013L5N8U4" template="horizontal" description_items=1]

[amazon box="B08HMJM9FW" template="horizontal" description_items=1]

[amazon box="B07HGG3DD1" template="horizontal" description_items=1]

[amazon box="B0041SWYFQ" template="horizontal" description_items=1]

If you don't want to store your salsa in mason jars, you can use another airtight container, but, I would only refrigerate your salsa that way. I wouldn't can your salsa in anything but a mason jar.

If you’re a salsa person like I am, then I just know you will adore these homemade recipes. We purposely gathered up the absolute best that are perfect for canning in mason jars but also have fresh, vibrant, and irresistible flavors!

Make sure to share which of these were your favorite homemade salsa recipes in the comments below!

Make sure to follow us on Instagram and Pinterest to keep up with all our new recipes. Tag us if you make the recipe on IG or share your thoughts by commenting on the pin on Pinterest.

Keep On Sippin' On Something Sweet

Pin It For Later

Different salsa images in a collage with text overlay.

Sharing is caring!