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Blueberry Cheesecake Overnight Oats

Blueberry Cheesecake Overnight Oats

Do you often skip breakfast because you don’t feel like spending hours in the kitchen before going to work? Then, you must try Blueberry Cheesecake Overnight Oats that you can make in advance and store for a week. It’s a sugar-free, easy, and yummiest recipe that is the best breakfast for busy days!

Finding a delicious recipe that is healthy, too, isn’t an easy thing. But, this sugar-free blueberry cheesecake oats (no sugar added) will become your go-to breakfast whenever you crave something filling yet pleasing to your taste buds.

A healthy treat is only enjoyable when it has a great taste too. We loved having overnight oats, but honestly, they didn’t taste as good as this blueberry oatmeal dessert. Pair it up with your favorite pancakes or any other breakfast; it’s good to go with most breakfast recipes. 

We love the cheesecake flavor in this recipe. If you’re also a cheesecake lover, you need to check Cherry Cheesecake In A Jar, which is easy to make with a tempting flavor. 

If you’re craving it instantly and don’t want to wait hours to refrigerate it, you’ll be glad to know that you can enjoy it immediately as well. Deciding to have it cold or warm, we leave it entirely up to you. 

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Looking down on blueberry cheesecake overnight oats with spoons hero shot.

💕Why You’ll Love Blueberry Cheesecake Overnight Oats

  • It’s easy to prep, as the ingredients are available in every kitchen, and it takes only minutes to make this recipe. 
  • No need to cook or bake anything. 
  • You can customize it as per your taste by adding your favorite toppings. 
  • It’s healthy, low in carbs, and has more proteins and fiber to keep you full all day long. 
  • You can prepare it in advance and store it for a week. 

Since we are talking about a low-carb meal that is delicious too, make sure to check out Easy Low Carb No Bake Cheesecake as well. 

Ingredients Needed for Blueberry Cheesecake Oats

As we mentioned, blueberry cheesecake oats is a hassle-free recipe, so you won’t need many ingredients to make it. Here is what you need to enjoy this delicious breakfast. 

Check out the recipe card below for detailed information about the quantity of these ingredients. 

  • rolled oats 
  • vanilla almond milk 
  • vanilla greek yogurt 
  • vanilla extract 
  • honey 
  • blueberries 
Ingredients needed for blueberry cheesecake overnight oats.

🥣 Tools Needed for Blueberry Cheesecake Oats

Bowl for mixing

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Mason jars with lids for storing

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Measuring cups

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How to Make Blueberry Cheesecake Overnight Oats

You’re not going to skip breakfast ever again. Follow these simple steps to make blueberry cheesecake overnight oats: 

  1. Start with preparing blueberries for the recipe. You can use both fresh and frozen blueberries. If you want to use fresh berries, ensure to wash them and rinse the excess moisture. If you’re using frozen blueberries, defrost them to avoid excess moisture afterward. 
  2. Take two mason jars, add ⅓ of blueberries to each jar, and set them aside. 
  3. Add oats, almond milk, vanilla, and yogurt to a bowl. Mix all these and then add honey. 
  4. Add this ingredient blend to each mason jar equally. 
  5. Top with blueberries or your favorite toppings. Cover and keep in the refrigerator overnight.
In process collage images of how to make blueberry overnight oats.

🍽 Helpful Tips

Want to enjoy the best flavor of this finger-licking dessert? Here are some tips to make perfect blueberry cheesecake oats: 

  • Don’t use quick oats for this recipe if you want to enjoy cheesecake flavor. Quick oats become mushy when you keep them soaked overnight. In contrast, rolled oats get a soft and smooth texture after overnight soaking that resembles cheesecake. 
  • Decide the texture of blueberry cheesecake oats you want. If you don’t want to make this recipe very liquidy, keep a close check on the amount of milk you add. 
  • Always give it a mix before serving and adding toppings. Mixing it evenly before serving creates a balanced consistency and flavor. 
  • Don’t keep it in the refrigerator for too long because the taste will change with time. 
Jars of blueberry cheesecake overnight oats with a spoon.

↔️ Recipe Variations

Who doesn’t love different flavors and variations of their favorite recipe? Of course, you’ll get bored eating the same meal everything. 

So, here are some variations that you can try to enjoy a different flavor without changing the nutritional value: 

Add different toppings – You have many topping options if you want to experiment with the flavor of blueberry cheesecake oats. These include chocolate syrup, nuts, crushed corn flakes, almond butter, or gharam crackers. 

Use plain yogurt – You can use plain Greek yogurt or any other yogurt instead of vanilla greek yogurt, but you won’t get a similar cheesecake taste. 

Use any other milk – Other low-fat milk can be used in this recipe, but the taste will no longer be like the original blueberry cheesecake recipe. 

Sweetener – If you don’t like honey, you can add maple syrup, stevia, or any other sweetener as long as it doesn’t make the recipe very sweet.  

Jar of blueberry overnight oats.

❓FAQ

Can you make blueberry cheesecake overnight oats with protein powder? 

You can make blueberry overnight oats with protein powder if you need a high-protein breakfast. Add a few tablespoons of protein powder while mixing other ingredients in the bowl. Stir it well to attain a uniform texture. 

You can use any protein powder, such as whey protein powder or vegan protein powder. 

Is blueberry overnight oats vegan? 

For making vegan overnight oats, use plant-based milk or dairy-free yogurt to prepare blueberry cheesecake oats. 

How long do overnight oats last in the fridge? 

Seal your mason jar properly or put the leftovers in the air-tight container to store in the refrigerator for up to one week. If the storage container isn’t sealed well, moisture will make its way into the container and decrease the shelf-life.

Sealed properly, your oats should last 4-5 days.

Are these blueberry overnight oats gluten-free? 

You can get oats with or without gluten from the stores. Although oats are naturally gluten-free, they can get some gluten contamination while being processed in the same units where gluten-containing grains are processed. 

To make this recipe gluten-free, always check the labels while purchasing oats and choose those that clearly say “gluten-free.” 

Spoonful bite shot over blueberry cheesecake overnight oats.

🤤 Other Delicious Overnight Oats Recipes

Are you looking for other overnight oats recipes as delicious and easy as this one? You must try these! 

Spoon full of blueberry overnight oats in a jar full of it.

Blueberry Cheesecake Overnight Oats

Mason Jar Recipe
Delicious and tasty Blueberry Cheesecake overnight oats bursting with juicy bluberry flavors and tangy cheesecake all in a healthy breakfast recipe.
Prep Time 5 mins
Chill Time 8 hrs
Total Time 8 hrs 5 mins
Course Breakfast
Cuisine American
Servings 2 servings

Equipment

Ingredients
  

  • 2 cups rolled oats
  • 2 cups vanilla almond milk
  • 1 cup vanilla Greek yogurt
  • 1 teaspoons vanilla extract
  • 1/4 cup honey
  • 2 cup blueberries fresh or frozen

Instructions
 

  • Start with preparing blueberries for the recipe. You can use both fresh and frozen blueberries. If you want to use fresh berries, ensure to wash them and rinse the excess moisture. If you’re using frozen blueberries, defrost them to avoid excess moisture afterward.
  • Take two mason jars, add ⅓ of blueberries to each jar, and set them aside.
  • Add oats, almond milk, vanilla, and yogurt to a bowl. Mix all these and then add honey.
  • Add this ingredient blend to each mason jar equally.
  • Top with blueberries or your favorite toppings. Cover and keep in the refrigerator overnight.

Notes

This makes 2 12-ounce Mason Jars full of overnight oats. If you want smaller portions, in smaller jars, this recipe will stretch further that way. 

Helpful Tips

  • Don’t use quick oats for this recipe if you want to enjoy cheesecake flavor. Quick oats become mushy when you keep them soaked overnight. In contrast, rolled oats get a soft and smooth texture after overnight soaking that resembles cheesecake. 
  • Decide the texture of blueberry cheesecake oats you want. If you don’t want to make this recipe very liquidy, keep a close check on the amount of milk you add. 
  • Always give it a mix before serving and adding toppings. Mixing it evenly before serving creates a balanced consistency and flavor. 
  • Don’t keep it in the refrigerator for too long because the taste will change with time. 
Keyword Blueberry Cheesecake Overnight Oats
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Pin image of blueberry cheesecake oat recipe in a jar with text overlay.
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