Luscious, sweet, soft, and delicious, this Copycat Texas Roadhouse Cinnamon Butter is just what you’ve been waiting for. You no longer have to visit your local Texas Roadhouse to enjoy their amazing, incredible easy cinnamon butter! We all know and love those tasty, fluffy, and soft yeast rolls all lathered in their homemade butter, so why not learn to make the butter at home!?!
We know anytime we head to the steak joint we always request extra butter and rolls because our family could just eat them as our meal.
The famous Texas Roadhouse rolls are so good, and Texas Roadhouse knows it, so they’re always baking fresh dinner rolls and serving it up with this Texas Roadhouse Cinnamon Honey Butter recipe.
We have a few other butter recipes we have in the works that we can’t wait to share with you, but in the mean time, whip up a batch of this easy Texas Roadhouse cinnamon butter recipe and you can also make a batch of this garlic and herb butter, yum!
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💜 Why You’ll Love Copycat Texas Roadhouse Cinnamon Butter
- It’s a quick recipe; you can make it in only 15 minutes.
- You don’t have to use any fancy kitchen gadgets.
- Uses 4 simple pantry staple ingredients
- You can use it as a spread over many food items
- Deliciously addictive
🧈 Cinnamon Honey Butter Ingredients
Get more info on these simple ingredients in the recipe card below.
- heavy whipping cream
- honey
- ground cinnamon
- salt
Tools Needed
Stand mixer or electric mixer
- 🧁[6-SPEEDS POWERFUL MOTOR]: 6-Speeds options ranging low to high, with precise control and planetary mixing action at each setting which can meet all your food preparation needs and ensure perfect and professional mixing effect every time. 1000W motor and sturdy ABS housing makes the process thoroughly and quickly. 🍫【Note】- Our splash guard is located on the outside of the foam (the inside of the outer packaging)
Mixing bowls if not using stand mixer
Cheesecloth
- Hemmed Grade 100 Cheese Cloth (THIS IS NOT BAG) /Colador de Tela - Olicity hemmed grade 100 cheesecloth is made from natural and 100% unbleached pure cotton, the hemmed edges and perfect size make it more durable and convenient than traditional cheesecloth.
Measuring cups and spoons
- ✨ USA-DESIGNED FOR THAT TOUCH OF ELEGANCE: Each Morgenhaan measuring cup and spoon is designed right here in the USA for a uniquely elegant cooking experience, with premium features like internal markings for smaller volumes, easy-pour spouts to end spills, and mess-free elongated spoons that fit easily into tall, narrow spice jars
Mason jars for storing
- THE PERFECT CANNING JARS - Mason Jars come with airtight lids and bands that allow you to store your homemade preserves for up to 18 months. They make the perfect container for preserving high-acid foods like salsas and pickles, as well as low-acid foods like meats and more!
How to Make Copycat Texas Roadhouse Cinnamon Honey Butter
- In a large bowl or the bowl of your stand mixer, add heavy whipping cream. With your stand mixer or hand mixer, beat your cream on high until it forms into butter, and separates from the liquid, which is now buttermilk. This will take a few minutes.
- Take the butter out and place it in a cheesecloth or kitchen towel. Store buttermilk in separate container to use for other recipes. If using a cheesecloth, fold it four times.
- Add butter back to a dry bowl and add in the honey, cinnamon, and salt. Mix together.
- Transfer to your jar or other airtight container for 3 weeks to a month and refrigerate.
Helpful Tips
- The butter you add to your recipe should be at room temperature. Don’t use butter straight out of the refrigerator for cinnamon honey butter. You can also warm the butter a bit in the microwave, but make it doesn’t melt.
- If you use an electric mixer for this recipe, remove the butter from the beater with the help of the spatula. It’s important to get it all so it all mixes well with the cinnamon and salt.
- While mixing the ingredients, make sure not to overmix because it can change the consistency.
Recipe Variations
The recipe is simple, but still, you can try variations. Here are a few that you’ll love:
Add more honey- if you think honey needs to be more of the star of the show in this delicious spread, feel free to add additional honey.
Double this recipe- since this is a recipe that only uses simple ingredients, this is a great copycat Texas Roadhouse butter to make a double batch of and give to family and friends, or make an extra batch to have on hand, ready in the freezer.
Add vanilla- add some pure vanilla extract made from fresh vanilla beans
Storage
For best results, store your butter in your mason jar or airtight container in the refrigerator. This can last for a week to a few months if stored properly.
You can freeze this for later as well. Store it in a freezer safe container for up to 6 months.
This copycat version should not be stored at room temperature for long periods of time. Room temperature butter doesn’t last as long.
FAQ
What can I use this sweet butter on?
The options to use this homemade honey butter on are endless, here are a few of our favorite things to use this homemade cinnamon butter on:
- banana bread
- warm rolls
- sourdough bread made from sourdough starter
- pancakes
- french toast
- waffles
- on baked sweet potatoes or white potatoes
- warm english muffins
- homemade rolls
- on any muffins or quick breads
- on top of fresh cinnamon rolls
Is this frosting?
No, this sweet cinnamon butter is not a frosting and should not be used for cakes and cookies. The consistency is similar to that of frosting, but this thing doesn’t make it suitable to be used as frosting.
Other Flavorful Recipes
If you love copycat recipes, like this delicious cinnamon honey butter Texas Roadhouse copycat, and want to make some of your own versions, try any of these recipes that taste just like the real deal:
- Girl Scout Copycat Tagalongs
- Girl Scout Copycat Thin Mints
- Chick fil A Kale Salad
- Strawberry Acai Refresher – Starbucks Copycat
- Olive Garden Minestrone Soup
- Chick-fil-A Polynesian Sauce Copycat recipe
Copycat Texas Roadhouse Cinnamon Butter Recipe
Ingredients
- 4 cups of heavy whipping cream
- ⅓ cup tbsp honey
- 4 teaspoons ground cinnamon
- ½ teaspoon salt
Instructions
- In a large bowl or the bowl of your stand mixer, add heavy whipping cream. With your stand mixer or hand mixer, beat your cream on high until it forms into butter, and separates from the liquid, which is now buttermilk. This will take a few minutes.
- Take the butter out and place it in a cheesecloth or kitchen towel. Store buttermilk in separate container to use for other recipes. If using a cheesecloth, fold it four times.
- Add butter back to a dry bowl and add in the honey, cinnamon, and salt. Mix together.
- Transfer to your jar or other airtight container for 3 weeks to a month and refrigerate.
Notes
- The butter you add to your recipe should be at room temperature. Don’t use butter straight out of the refrigerator for cinnamon honey butter. You can also warm the butter a bit in the microwave, but make it doesn’t melt.
- If you use an electric mixer for this recipe, remove the butter from the beater with the help of the spatula. It’s important to get it all so it all mixes well with the cinnamon and salt.
- While mixing the ingredients, make sure not to overmix because it can change the consistency.
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