This Valentine’s Day Fudge is perfect if you have a sweet tooth. An amazing fudge recipe packed with white chocolate and vanilla flavors. Simple to make and one of the easiest Valentine’s day treats to make.
When you are looking for the perfect treat as part of your Valentine’s day celebration then look no further than this easy fudge recipe. The main ingredients will give you flavors of white chocolate and vanilla, and a few drops of red food coloring and sprinkles make it look the part.
You can’t go wrong with white chocolate fudge. Using simple ingredients and investing a little time will help you to create a sweet treat that everyone will love. Perfect for the holiday of love.
If you love the idea of themed drinks and food for Valentine’s Day then you have to try this Cupid’s Cocktail or Valentine’s Day Crack, Popcorn, or Puppy Chow.
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Why You’ll Love This Valentine’s Fudge
- Super tasty – You are going to love making this homemade fudge recipe
- Simple ingredients – You don’t need too many ingredients to create the perfect fudge mixture
- Kid-friendly – A perfect v day fudge recipe that you can enjoy with the kids and they can have fun making with you
- Easy to make – The hardest part is waiting for the fudge to set
Ingredients Needed
Get more info on these ingredients in the recipe card located towards the bottom of the post.
- White chocolate chips
- Sweetened condensed milk
- Salt
- Red food coloring
- Vanilla extract
- Valentine’s day sprinkles

Helpful Tools
8×8 square pan
- Set contains: (1) 8-inch baking dish with TrueFit Lid
Measuring cups and spoons
- HIGH QUALITY DURABLE AND STURDY – These Laxinis World Measuring Cups and Spoons are made of highly satin brushed with best quality stainless steel which will never rust! They are durable and attractive looking, easy to clean, and can be placed in the dishwasher safely after using.
Microwave safe bowl
- SUPERIOR FUNCTION: Delivering power, precision and performance, our stand mixer features a 5.5-quart capacity with a 500-watt motor, die-cast metal construction, and 12-speeds that allow for nuance and excellence in performing a variety of preparation tasks
Parchment paper
- Package Content: you will receive 4 pieces of silicone mixing spoons in 4 colors, each color has 1 piece, enough quantity and color choices for meeting your daily use, replacement and sharing
Knife to cut fudge into squares
- 【Ergonomic Handle】Comfortable ergonomic knife set handle means you can cut, or slice with confidence and without straining your hands. All knives set designed with even weight distribution for control and accuracy, letting you Chop, Slice, or Dice like a Pro!
Spatula
- FOOD GRADE MATERIAL: TACGEA nonstick spatula set is made of food grade silicone with an enhanced thickness. It will not rip, break, or chip, and will not melt or warp in high temperatures. The silicone spatula set will not scratch your non-stick cookware.
Mason jar for storing
- 5 PACK CANNING JARS - 16 ounce jars perfect for canning, pickling, preserving, and fermenting fruits and veggies that can be canned and sealed for up to 18 Months. Embossed measurement markings for precise filling. Label line for writing dates and identifying contents.
How To Make The Valentine’s Fudge
- Gather all of your ingredients together and line an 8×8 pan with parchment paper, making sure that the parchment paper extends past the pan edges so that you can lift the fudge out of the pan after it sets. This is key.
- In a large microwave-safe bowl, combine 1 ½ cups of white chocolate chips, with ½ of the sweetened condensed milk, and half of the salt. Microwave for short bursts of 30 second intervals, making sure to stir during the melting process and in between bursts, until mostly melted. Then, stir until fully melted and smooth.
- Stir in the vanilla extract and add 2-4 drops of food coloring (until you reach your desired look), and mix until it is thoroughly incorporated.
- Spread the mixture into the bottom of the prepared pan in an even layer, and allow it to sit for about 30 minutes to set.
- Once set, repeat the process again, but do not add food coloring to this layer. Spread the fudge over the pink layer.
- Add the Valentine sprinkles on top of the fudge, and use your hands to slightly press the sprinkles in to make sure they stay in place.
- Place fudge in fridge to set for 2 hours and then cut it into small squares. Enjoy!

Recipe Variations
Get creative. You could split the melted white chocolate into four batches and have a white fudge layer, and a pink layer, and even go a little darker with the other batches to create a different look. Or why not add two layers then take a cocktail stick to dip in the fudge and create a swirled effect instead?
Use this homemade fudge recipe for other occasions. Using different food coloring means that you enjoy the fudge mixture at different times of the year. Green for St Patrick’s day, blue and pink fudge for a baby shower.
Want to try a different flavor? Peppermint extract will work really well with white chocolate. Perfect if you were looking to make some festive fudge with holiday sprinkles.
Fancy trying some rocky road fudge? You could add some mini marshmallows and crushed cookies before allowing the fudge to set.

Tips & Tricks
- Use any type of Valentine’s sprinkles you like. Heart-shaped sprinkles and white sprinkles will look amazing.
- Make sure you give the fudge time to set before you try and cut into it. The longer, the better.
- Use a heart shape cookie cutter to turn the fudge pieces into mini hearts.
Storage
If you have any leftovers of this Valentine’s day fudge recipe or you have made it ahead of time then you can store it in an airtight container like a mason jar at room temperature. It will last two to three weeks.

FAQ
What is the secret to this fudge recipe?
You don’t want to overheat the melted chocolate otherwise the flavor is quite bitter. Keep an eye on it and remember to melt it in short bursts and stir throughout the process.
You should also give the fudge plenty of time to set.
How do I get colorful layers?
Giving the fudge mixture time to sit between adding another layer will help it not sink in and look more uniform.
Other chocolate recipes
- Peppermint White Chocolate Cocktail – Four ingredients and a few handfuls of crushed peppermint candies are all that’s needed to whip up this delicious Peppermint White Chocolate Cocktail.
- White Mocha Coffee Bomb – This White Mocha Coffee Bomb recipe is one for all coffee lovers. They make great gifts as they look incredible but they also taste delicious.
- Snickerdoodle Hot Chocolate – Make your rich and creamy Snickerdoodle Hot Chocolate from the comfort of your own home with only a handful of ingredients for a delicious treat. Perfect for those winter evenings.
More Valentine’s Recipes
- Valentine’s Day Heart Shaped Crinkle Cookies
- Valentine’s Day Crack
- Valentine’s Day Popcorn
- Valentine’s Day Muddy Buddies

Valentine’s Day Fudge
Instructions
- Gather all of your ingredients together and line an 8×8 pan with parchment paper, making sure that the parchment paper extends past the pan edges so that you can lift the fudge out of the pan after it sets. This is key.
- In a large microwave-safe bowl, combine 1 ½ cups of white chocolate chips, with ½ of the sweetened condensed milk, and half of the salt. Microwave for short bursts of 30 second intervals, making sure to stir during the melting process and in between bursts, until mostly melted. Then, stir until fully melted and smooth.
- Stir in the vanilla extract and add 2-4 drops of food coloring (until you reach your desired look), and mix until it is thoroughly incorporated.
- Spread the mixture into the bottom of the prepared pan in an even layer, and allow it to sit for about 30 minutes to set.
- Once set, repeat the process again, but do not add food coloring to this layer. Spread the fudge over the pink layer.
- Add the Valentine sprinkles on top of the fudge, and use your hands to slightly press the sprinkles in to make sure they stay in place.
- Place fudge in fridge to set for 2 hours and then cut it into small squares. Enjoy!
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